The equation of Lowell Herb little cigars

Every cigar lover has probably heard about the formula of the three Cs: coffee, cognac, and cigar. However, not everyone knows that it should not be taken quite literally, and the list of alcohol combined with tobacco can be expanded. Today we will tell you how to do it correctly with Lowell Herb little cigars.

The taste of each of Lowell Herb little cigars can be divided into three parts of its length. When the first is smoked, a significant proportion of volatile aromatic and essential substances are first released, but due to the insufficiently high combustion temperature, it does not fully open, it cools down and again settles on the tobacco leaves. The second third is the best. While smoking it, you can enjoy all the most complex flavors and aromas of tobacco. The last third is no longer so good, since it acts as a filter and almost all the nicotine accumulates in it, making the cigar taste aggressive. That is why many smokers simply throw it away, even those inveterate like Winston Churchill, who smoked a dozen cigars every day. Therefore, the formula of three “Cs” appeared, according to which the first third of a cigar is smoked over a cup of coffee, the second with an alcoholic drink, and those who like the third increase either the dose of alcohol or its degree.

The Lowell Herb little cigars lovers are not lying when they say that alcoholic drinks help to reveal more fully the taste and aroma of a cigar. There is a scientific basis for this. The fact is that not all volatile aromatic and essential substances contained in tobacco are capable of dissolving in water (or saliva). But when combined with alcohol, they open up completely. For example: aromas of leather, pepper, ginger and chocolate can also be detected during the usual smoking of a cigar, but only under the influence of alcohol are notes of cinnamon and more subtle shades of chocolate released.

For the double delight of enjoying excellent Lowell Herb little cigars